It consists of pork belly suitably skinned, defatted, salted, and flavored with various flavourings. After bagging and drying, a long seasoning follows. Compact slice with a pink color and an intense and persistent aroma.
Pork bacon, trimmed, skinned, salted, flavored and spiced according to tradition. Subsequently, the bacon is rolled up, placed in a cellulose casing ( fibrous ), tied with elastic string and seasoned.
Ingredients: Pork , pork fat, salt, sucrose, garlic, pepper, herbs and spices. Antioxidante: E300. Preservative: E250-E252.
CHARACTERISTICS NUTRITIONAL MEDIUM FOR 100g FROM PRODUCT
- Value energetic 1.701 kJ/411 kcal
- Fats 37,2 g
- Of which acids fat saturated 15,0 g
- Carbohydrates 2,3 g
- Of which sugars 1,0 g
- Protein 16,8 g
- Salt 4.98
